Real ciders made from real fruit by real people.
At Red Brick Road we handcraft ciders and perries, with only natural ingredients, based on traditional techniques with a twist of innovation and experimentation. As family cidermakers, we believe in real cider made from real fruit by real people.
All of our ciders and perries are sugar-free, unpasteurised, unfiltered and made only from natural fermentation processes. This means that they are dry and cloudy and sometimes funky compared to many commercial ciders. But if you taste them, we think you’ll see that this minimalist approach means that you really taste the apples and pears we’ve used. They are blended and bottle-fermented with the same care as Tassie’s top sparkling wines so if you look you’ll find soft, creamy bubbles and a gentle yeast flavour that adds to all the fruit.